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24 October, 2017

Potato Lolipops

Potato Lolipops
Posted in : North Indian, Snacks on by : BabKin's Kitchen

For Potato Lolipops – Ingredients Boiled potato – 2-3 or 1½ cup Bread crumbs – ½ cup Onions – ¼ cup (finely chopped) Coriander leaves – 2-3 tsp (finely chopped) Ginger garlic paste – 1 tsp Red Chilli powder – ¼ tsp Coriander powder – 1 tsp Amchur powder or lemon juice – ½ tsp
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3 October, 2017

Poha Cutlets

Poha Cutlets
Posted in : North Indian, Snacks on by : BabKin's Kitchen

For Poha Cutlets – INGREDIENTS Poha – 1 cup Potatoes – 2 (medium sized) Chopped cashewnuts – 2 tsp Chopped coriander leaves – 1 tsp Chaat masala – 1 tsp Lemon juice – 1 tsp Salt – according to taste Oil – for frying Cooking oil – 2 tsp Mustard seeds – ½ tsp Cumin
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13 July, 2017

GolGappa

GolGappa
Posted in : Snacks on by : BabKin's Kitchen

For GolGappa /pani puri – Ingredients: Puri: Sooji – 1 cup Maida – ¼ cup Baking soda – ¼ tsp Salt – according to taste Oil – for frying Pani:            Mint leaves – ½ cup Coriander leaves – ¼ cup Tamarind paste – 2 tsp Hing – 1/4 tsp Red chilli powder – 1 tsp
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13 July, 2017

Kulfi Falooda

Kulfi Falooda
Posted in : Dessert on by : BabKin's Kitchen

For Kulfi Falooda – Ingredients – Homemade Kulfi – 4 scoops (recipe) Roasted Nuts – as per choice Roohafza – according to need For Falooda – Corn Flour – ½ Cup Sugar – 2 and ½ tsp Oil – to grease Water – 1¼ Cup Ice Water – as needed Method – Take a bowl
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12 July, 2017

Coffee Ice cream

Coffee Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Coffee Ice cream Ingredients – Fresh Whipped Cream – 2 Cups Sweetened Condensed Milk – 1 Cup Instant Coffee Powder – 2-3 tsp Water – 2 tsp Vanilla Essence – 2-3 drops Method – Take a bowl and dissolve the coffee powder with water. Now, add condensed milk to the coffee mixture and mix
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12 July, 2017

Chocolate Ice cream

Chocolate Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Chocolate Ice cream Ingredients: Coco Powder – ¼ cup Fresh cream – 1 cup (chilled) Sweetened condensed milk – ½ Cup Chocolate Syrup – to garnish (optional) Method – Pour the chilled fresh cream in a bowl and blend it using blender. Keep an eye on it as you don’t have to blend it too
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11 July, 2017

Oreo Biscuit Ice cream

Oreo Biscuit Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Oreo Biscuit Ice cream Ingredients:  Oreo Biscuits – 10 Fresh cream – 200 ml (chilled) Sweetened condensed milk – 200 ml Vanilla essence – few drops Method – Pour the chilled fresh cream in a bowl and blend it using blender. Keep an eye on it as you don’t have to blend it too as
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11 July, 2017

Mango Ice cream

Mango Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Mango Ice cream – Ingredients – Mango Pulp – 2 Cups Milk – 1 Ltr Sugar – ¾ Cups Vanilla Extract – 1 tsp Whipped Cream (Cool) – ½ Cup Nuts – 2 tsp of choice Method – Take milk and bring it boil on a heavy bottomed pan. After some time lower the
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10 July, 2017

Homemade Matka Kulfi

Homemade Matka Kulfi
Posted in : Beverages on by : BabKin's Kitchen

For Homemade Matka Kulfi – Ingredients: Milk – 1 Ltr Sugar – ¾ Cups Almonds – 10-15 (soaked and peeled) Pistachios – 1 ½ tsp Cashew nuts – 2 tsp (soaked) Khus khus – 1 tsp (paste) Black pepper powder – less than a pinch Saffron – according to choice soaked in milk Cardamom powder
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9 July, 2017

Sandesh

Sandesh
Posted in : Dessert on by : BabKin's Kitchen

For Sandesh – Ingredients: Milk – 2 Ltrs Sugar – 1 Cup (Powdered) Pistachios – 2 tsp (Chopped) Elaichi Powder – 2 seeds Lemon – 1 Method – Take a pan and add milk to it. Bring the milk to boil and reduce the flame. Now add few drops of lemon juice to the milk
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30 March, 2017

Makhana Kheer

Makhana Kheer
Posted in : Dessert, Vrat on by : BabKin's Kitchen

For Makhana Kheer – Ingredients – Makhane – 1 Cup Milk – 500 ml Desi Ghee – 4-5 tsp Dry Fruits of your choice – ½ Cup Chironji – 1 tsp Elaichi Powder – ½ tsp Sugar – 4-5 tsp Saffron – a pinch Method – Take the 1 Cup of Makhana and cut the
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29 March, 2017

Kuttu ke Atte k Pakore

Kuttu ke Atte k Pakore
Posted in : Vrat on by : BabKin's Kitchen

For Kuttu ke Atte k Pakore Ingredients – Kuttu ka Atta – ½ Cup Potato Boiled – 4 medium Oil – to fry Sendha Salt – according to taste Green Chilli – 2 (chopped) Coriander – 2 tsp (chopped) Water – to mix the aatta Method – Peel the boiled potatoes and cut in to
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28 March, 2017

Vrat Aloo

Vrat Aloo
Posted in : Vrat on by : BabKin's Kitchen

For Vrat Aloo – Ingredients – Potato (boiled) – ½ Kg Cumin Seeds – ½ Kg Refined Oil – 2-3 tsp Red Chilli Powder – ½ tsp Green Chilli / Dry Red Chilli – 1-2 (Chopped) – Optional Sendha Namak – according to taste Coriander Powder – ¼ tsp Black Pepper – ¼ tsp Method
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24 March, 2017

Rice Idli

Rice Idli
Posted in : Breakfast recipes, South Indian on by : BabKin's Kitchen

For Rice Idli – Ingredients – Par-Boiled Rice – 2 Cups Urad Dal – ½ Cup Fenugreek Seeds – 1 tsp Poha – 3-4 tsp Salt – according to taste Method – Soak fenugreek seeds and urad dal in enough water for 4-5 hours. In another bowl, together soak the parboiled rice and poha in
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23 March, 2017

Sambhar

Sambhar
Posted in : South Indian on by : BabKin's Kitchen

For Sambhar Ingredients – Tur dal – 1 cup Onions – 1 cup (chopped) Carrot – 2 (Sliced) Raddish – 2 (Sliced) Lady’s finger – 2 (lengthwise) Beans – 5 (Chopped) Brinjal – ¼ Cup (Cubed) Ginger Garlic Paste – ½ tsp Coriander leaves – 2-3 tsp (Chopped) Curry leaves – Few Red Dry Chilli
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22 March, 2017

Coconut Chutney

Coconut Chutney
Posted in : South Indian on by : BabKin's Kitchen

For Coconut Chutney – Ingredients – Coconut – 1 grated Cumin Seeds – 1 tsp Roasted Peanuts – ¼ cup Water – ½ Cup Red Dry Chillies – 2-3 (chopped) Mustard Seeds – 1 tsp Curry Leaves – 8-10 Leaaves Oil – 2 tsp Salt – according to taste Method – Grind the coconut and
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