Category : Dessert

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13 July, 2017

Kulfi Falooda

Kulfi Falooda
Posted in : Dessert on by : BabKin's Kitchen

For Kulfi Falooda – Ingredients – Homemade Kulfi – 4 scoops (recipe) Roasted Nuts – as per choice Roohafza – according to need For Falooda – Corn Flour – ½ Cup Sugar – 2 and ½ tsp Oil – to grease Water – 1¼ Cup Ice Water – as needed Method – Take a bowl
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12 July, 2017

Coffee Ice cream

Coffee Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Coffee Ice cream Ingredients – Fresh Whipped Cream – 2 Cups Sweetened Condensed Milk – 1 Cup Instant Coffee Powder – 2-3 tsp Water – 2 tsp Vanilla Essence – 2-3 drops Method – Take a bowl and dissolve the coffee powder with water. Now, add condensed milk to the coffee mixture and mix
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12 July, 2017

Chocolate Ice cream

Chocolate Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Chocolate Ice cream Ingredients: Coco Powder – ¼ cup Fresh cream – 1 cup (chilled) Sweetened condensed milk – ½ Cup Chocolate Syrup – to garnish (optional) Method – Pour the chilled fresh cream in a bowl and blend it using blender. Keep an eye on it as you don’t have to blend it too
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11 July, 2017

Oreo Biscuit Ice cream

Oreo Biscuit Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Oreo Biscuit Ice cream Ingredients:  Oreo Biscuits – 10 Fresh cream – 200 ml (chilled) Sweetened condensed milk – 200 ml Vanilla essence – few drops Method – Pour the chilled fresh cream in a bowl and blend it using blender. Keep an eye on it as you don’t have to blend it too as
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11 July, 2017

Mango Ice cream

Mango Ice cream
Posted in : Dessert on by : BabKin's Kitchen

For Mango Ice cream – Ingredients – Mango Pulp – 2 Cups Milk – 1 Ltr Sugar – ¾ Cups Vanilla Extract – 1 tsp Whipped Cream (Cool) – ½ Cup Nuts – 2 tsp of choice Method – Take milk and bring it boil on a heavy bottomed pan. After some time lower the
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9 July, 2017

Sandesh

Sandesh
Posted in : Dessert on by : BabKin's Kitchen

For Sandesh – Ingredients: Milk – 2 Ltrs Sugar – 1 Cup (Powdered) Pistachios – 2 tsp (Chopped) Elaichi Powder – 2 seeds Lemon – 1 Method – Take a pan and add milk to it. Bring the milk to boil and reduce the flame. Now add few drops of lemon juice to the milk
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30 March, 2017

Makhana Kheer

Makhana Kheer
Posted in : Dessert, Vrat on by : BabKin's Kitchen

For Makhana Kheer – Ingredients – Makhane – 1 Cup Milk – 500 ml Desi Ghee – 4-5 tsp Dry Fruits of your choice – ½ Cup Chironji – 1 tsp Elaichi Powder – ½ tsp Sugar – 4-5 tsp Saffron – a pinch Method – Take the 1 Cup of Makhana and cut the
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18 January, 2017

Hot Fudge Chocolate

Hot Fudge Chocolate
Comments : 2 Posted in : Chinese, Dessert on by : BabKin's Kitchen

For Hot Fudge Chocolate Ingredients – Brownies – 2 squares (recipe) Vanilla Ice-cream – 1 Scoop Cocoa Powder – ½ Cup Sugar – 1 Cup Condensed Milk – ½ Cup Salt – ½ tsp Vanilla Extract – 1 tsp Butter – 2-3 tsp Method – In a heated vessel, mix butter, cocoa powder, sugar and
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17 January, 2017

Chocolate Biscuit Pudding

Chocolate Biscuit Pudding
Posted in : Australian, Dessert on by : BabKin's Kitchen

For Chocolate Biscuit Pudding Ingredients – Chocolate Biscuit – 250 gms Milk Chocolate – 150 gms Dark Chocolate – 250 gms Sugar Syrup – 3 tsp Butter – 100 gms Method – In a pan heat butter, broken dark and milk chocolate and sugar syrup to it. When chocolate melts properly add biscuits to it.
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16 January, 2017

Rice Kheer

Rice Kheer
Posted in : Dessert, North Indian on by : BabKin's Kitchen

Rice Kheer Ingredients – Rice – ¼ Cup Milk – 3 Cups Sugar – ½ Cup Cardamom Powder – ½ tsp Nuts (Almonds, Cashewnuts, Raisins) – ½ Cup (chopped) Saffron – few strands Method – Wash rice and soak them for 2-3 hours. Take milk in a pan and heat it on medium flame. Bring
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11 January, 2017

Jalebi

Jalebi
Comments : 2 Posted in : Dessert, North Indian on by : BabKin's Kitchen

For Jalebi – Ingredients – Maida – ½ Cup Corn Starch – 1 tsp Baking Powder – ¼ tsp Water – ¼ Cup Turmeric Powder – a pinch Curd – ¼ Cup Sugar – ½ Cup Water – (for Syrup) Oil – for frying Method – Sieve maida in a bowl and add corn starch,
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9 January, 2017

Fruit Custard

Fruit Custard
Posted in : Dessert, North Indian on by : BabKin's Kitchen

For Fruit Custard Ingredients – Milk – 3 Cups Custard Powder – 3 tsp Sugar – 5-6 tsp Milk (for mixing custard) – 3 tsp Fruits (Apple, Papaya, Pomegranate, grapes) – 2 Cups (chopped) Method – Take a large vessel and add milk to it. Boil the milk on lower flame. In another small bowl
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8 January, 2017

Gulab Jamun

Gulab Jamun
Comments : 4 Posted in : Dessert, North Indian on by : BabKin's Kitchen

For Gulab Jamun Ingredients – Khoya – 100 gms Sooji – 1 tsp Baking Soda – ¼ tsp Sugar – 2 cups Water – 2 Cups Water – 2 tsp Crushed Cardamom Seeds – 2-4 Oil – for frying Method – Mash the khoya with your hands and add sooji, crushed cardamom seeds and baking
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6 January, 2017

Mawa Gujiya

Mawa Gujiya
Posted in : Dessert, North Indian on by : BabKin's Kitchen

For Mawa Gujiya Ingredients – Maida – 1 Kg Ghee – ½ Cup Water – according to need Oil – for frying Khoya – 2 Cups Powdered Sugar / Bhoora – 2 Cups Dry Coconut – 2 ½ Cup (grated) Cardamom Powder – ½ tsp Chironji – 2 tsp Nuts (Cashew, Almonds, Raisins) – ½
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5 January, 2017

Badam ka Halwa

Badam ka Halwa
Posted in : Dessert, North Indian on by : BabKin's Kitchen

For Badam ka halwa Ingredients – Almonds – 1 Cup (soaked) Sugar – ¾ Cup Cardamom Powder – ¼ tsp Milk – 1 Cup Saffron – ¼ tsp Ghee – 4-5 tsp Nuts – ½ Cup Method – Blend peeled almonds, sugar, cardamom powder and saffron with milk. Blend them in to smooth paste. In
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4 January, 2017

Instant Bread Rasmalai

Instant Bread Rasmalai
Comments : 1 Posted in : Dessert, East Indian on by : BabKin's Kitchen

For Bread Rasmalai – Ingredients – Milk – 1 Ltr Sugar – ½ Cup Bread – 4-5 Slices Chironji Nuts – ½ Cup Cardamom Powder – ¼ tsp Saffron – ½ tsp Nuts (pista, cashew and almond)– 2-3 tsp (chopped) Method – Boil milk in a pan until it start thickening and reduce to half.
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1 January, 2017

Fruit Salad

Fruit Salad
Posted in : Dessert, North Indian, Salads on by : BabKin's Kitchen

For Fruit Salad with Ice-cream Ingredients – Kiwi – ½ Cup (Sliced) Apple – ½ Cup (chopped) Papaya – ½ Cup (chopped) Cherry – ½ Cup (parted without seed) Pineapple – ¼ Cup (chopped) Ice-cream – according to your choice Method – Take a bowl and add all the chopped fruits (kiwi, apple, papaya, cherry,
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9 December, 2016

Mawa Ladoo

Mawa Ladoo
Posted in : Dessert, North Indian on by : BabKin's Kitchen

For Mawa Ladoo – Ingredients: Khoya – 100 gm Dry Coconut – 100 gm (grated) Blended Sugar – 50 gm Cardamom powder – ¼ tsp Nuts (Cashew, Almonds, Pistachio) – 2 big spoons (chopped) Almonds Flakes – to garnish Method – First of all, roast the khoya on low flame. Add dry coconut, blended sugar
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4 December, 2016

Eggless Chocolate Brownie

Eggless Chocolate Brownie
Posted in : Dessert, English on by : BabKin's Kitchen

For Eggless Chocolate Brownie – Ingredients – Dark Chocolates – 200 gms (melted) Walnuts – 100 gms Brown or white Sugar – 1 ½ Cup Salt – ¼ tsp Unsalted Butter – ½ Cup (melted) Cocoa Powder – ½ Cup Maida – ½ cup Baking Powder 3-4 tsp Milk – 1 cup (lukewarm) Vanilla essence
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