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30 March, 2017

Makhana Kheer

Makhana Kheer
Posted in : Dessert, Vrat on by : BabKin's Kitchen

For Makhana Kheer – Ingredients – Makhane – 1 Cup Milk – 500 ml Desi Ghee – 4-5 tsp Dry Fruits of your choice – ½ Cup Chironji – 1 tsp Elaichi Powder – ½ tsp Sugar – 4-5 tsp Saffron – a pinch Method – Take the 1 Cup of Makhana and cut the
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29 March, 2017

Kuttu ke Atte k Pakore

Kuttu ke Atte k Pakore
Posted in : Vrat on by : BabKin's Kitchen

For Kuttu ke Atte k Pakore Ingredients – Kuttu ka Atta – ½ Cup Potato Boiled – 4 medium Oil – to fry Sendha Salt – according to taste Green Chilli – 2 (chopped) Coriander – 2 tsp (chopped) Water – to mix the aatta Method – Peel the boiled potatoes and cut in to
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28 March, 2017

Vrat Aloo

Vrat Aloo
Posted in : Vrat on by : BabKin's Kitchen

For Vrat Aloo – Ingredients – Potato (boiled) – ½ Kg Cumin Seeds – ½ Kg Refined Oil – 2-3 tsp Red Chilli Powder – ½ tsp Green Chilli / Dry Red Chilli – 1-2 (Chopped) – Optional Sendha Namak – according to taste Coriander Powder – ¼ tsp Black Pepper – ¼ tsp Method
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