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3 December, 2016

Indian Style Macroni

Posted in : Breakfast recipes, Italian, Snacks on by : BabKin's Kitchen

For Indian Style Macroni

Ingredients –

  1. Macroni – 1 Cup
  2. Mustard Seeds – ½ tsp
  3. Sweet Corns – ½ Cup
  4. Peas – 1/2 Cup
  5. Butter – ½ tsp
  6. Onion – 1 medium (chopped)
  7. Tomato – 1 medium (chopped)
  8. Coriander leaves – few (chopped)
  9. Turmeric powder – ½ tsp
  10. Red Chili Powder – ½ tsp
  11. Salt – according to taste

Method –

  1. Take a large vessel and add 4 cups of water to boil. Once it start to boil, add macroni and some salt in to it. Boil macroni for 5-7 minutes, after draining water set it aside.
  2. Heat ½ tsp of butter in a pan and add mustard seeds to it. Once it start to crackle add Onion, peas and sweet corns to it. Stir it for 2-3 minutes and add tomatoes to it.
  3. Add salt, red chilli powder and turmeric to the pan and mix well. Now you can add boiled macroni to the pan, mix it well until it get coated in the masala and veggies.
  4. Cook for another 2-3 minutes on medium flame and garnish it with coriander leaves. So, Indian Style Macroninis ready to serve.

Serving Tip –

Serve Indian Style Macroni with tomato ketchup inn breakfast or as evening snack.

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